Whole Food Bars
Poblano Black Bean
Bold and mildly spicy. We start by roasting fresh poblano peppers and sweet corn, then fold in traditional southwestern seasonings like smoked paprika and cumin.
Almonds*, Egg*, Corn*, Quinoa*, Black Beans*, Poblano Pepper*, Chickpeas*, Pumpkin Seeds*, Potato Starch, Olive Oil, Nutritional Yeast*, Apple Cider Vinegar*, Less than 2% of : Southwest Spice Blend (Spices, Garlic), Honey*, Onion*, Salt. (*=Organic)
Bright and intensely flavorful. Coconut milk and a touch of honey balance the big savory personality of our curry blend.
Almonds*, Egg*, Chickpeas*, Quinoa*, Apple Cider Vinegar*, Thai Red Curry (Spices, Garlic, Lemongrass, Salt, Shallot, Coriander Root, Kaffir Lime Peel), Coconut Milk*, Potato Starch, Curry Powder, Basil*, Salt, Honey* (*=Organic)
Red Pepper Pesto
Herby and satisfying. Plucked and chopped basil, oregano and rosemary, and fire roasted red peppers combine for a familiar and delicious central Italian palate.
Almonds*, Egg*, Quinoa*, Chickpeas*, Nutritional Yeast*, Basil*, Roasted Red Peppers*, Apple Cider Vinegar*, Onion*, Olive Oil, Potato Starch, Salt, Garlic*, Honey*, Oregano*, Rosemary*. (*=Organic)
Peanut butter and chocolate! A delicious and proven pair that, when combined with our chickpea and quinoa base, make for a new, healthy spin on an indulgent standby.
Peanuts*, Egg*, Quinoa*, Chickpeas*, Dark Chocolate (Chocolate, Sugar, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla), Water, Potato Starch, Cocoa, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Salt. (*=Organic)
No Protein Powder